The correct way to use parang. Kids, dont do this at home!
make sure there's a supervision in doing this task
BIDAYUH BORNEO
Monday 24 October 2011
House/Clan
Open House: Bidayuh Traditional House
- I would like to show you all how Bidayuh traditional houses look like. These are pictures of the Bidayuh house in Sarawak Cultural Village. Enjoy!
This longhouse is where the villagers reside. It is divided into biliks with a family residing in each bilik.
This contiguous, roofed space which connects all biliks is where socializing between families and communal activities and celebrations are done.
Grinding rice into flour.
Many Bidayuhs nowadays, however, do not live in longhouses such as this anymore. Many villages are very similar with villages of other communities around the world, with each family having their own house fashioned to their on preferences. However, one unique feature that survived among the Bidayuh house architecture is the presence of a tanju in the compound of their houses.
The tanju is an open wooden platform, usually made of bamboo, about 10 meters wide adjacent to the panggau and joined to all sections within the longhouse to form an unbroken raised platform. Because it is uncovered, the tanju is the main venue on which the paddy, immediately after harvest, is winnowed, sunned and dried before being stored in barkbins (tibang) in the garret.
Individual Bidayuh family houses also have tanju in the compound of their house built either attached to the house or as a stand alone structure. Other than drying paddy, it is also used to dry other agricultural produce such as cocoa and pepper, one of the best agricultural product of Sarawak.
The tanju is an open wooden platform, usually made of bamboo, about 10 meters wide adjacent to the panggau and joined to all sections within the longhouse to form an unbroken raised platform. Because it is uncovered, the tanju is the main venue on which the paddy, immediately after harvest, is winnowed, sunned and dried before being stored in barkbins (tibang) in the garret.
Individual Bidayuh family houses also have tanju in the compound of their house built either attached to the house or as a stand alone structure. Other than drying paddy, it is also used to dry other agricultural produce such as cocoa and pepper, one of the best agricultural product of Sarawak.
Introduction
Bidayuh is the collective name for several indigenous groups found in southern Sarawak, on the island of Borneo, that are broadly similar in language and culture.
The name "Bidayuh" means 'inhabitants of land'. Originally from the western part of Borneo, the collective name Land Dayak was first used during the period of Rajah James Brooke, the White Rajah of Sarawak. They constitute one of the main indigenous groups in Sarawak and live in towns and villages around Kuching and Samarahan in the Malaysian state of Sarawak. Related groups are also found in the Indonesian province of West Kalimantan. In Sarawak, most of Bidayuh population are found within 40 km of the geographical area known as Greater Kuching, within the Kuching and Samarahan division. They are the second largest Dayak ethnic group in Sarawak after the Iban.
The name "Bidayuh" means 'inhabitants of land'. Originally from the western part of Borneo, the collective name Land Dayak was first used during the period of Rajah James Brooke, the White Rajah of Sarawak. They constitute one of the main indigenous groups in Sarawak and live in towns and villages around Kuching and Samarahan in the Malaysian state of Sarawak. Related groups are also found in the Indonesian province of West Kalimantan. In Sarawak, most of Bidayuh population are found within 40 km of the geographical area known as Greater Kuching, within the Kuching and Samarahan division. They are the second largest Dayak ethnic group in Sarawak after the Iban.
Objective
To give information to the viewers about the bidayuh which is a mystery even now. This blog would uncover the secrets that is not exposed to many people. This blog is especially created for the e-learning subject, which is thought by Madam Hawinda, lecturer of the e-leaning subject at Mara Proffesional College Indera Mahkota.
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